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Macadamia plant-based drink is an alternative to cow's milk that is produced from macadamia nuts. Although less common than plant-based almond drink or soy milk, plant-based macadamia drink offers several potential health benefits. Here are some of them:

  • Essential nutrients

Macadamia vegetable drink is a good source of nutrients such as healthy fats, monounsaturated and polyunsaturated fatty acids, as well as vitamin E, calcium, and riboflavin.

  • Low in calories

Compared to cow's milk, plant-based macadamia drink tends to be lower in calories, which may be beneficial for those looking to reduce their caloric intake.

  • Without lactose

Plant-based macadamia drink is naturally lactose-free, making it a suitable option for people with lactose intolerance or allergies to cow's milk.

  • Healthy fat profile

Macadamia plant-based drink contains healthy fats, including monounsaturated fatty acids, which are associated with cardiovascular health benefits.

  • Low carbohydrate

For those following low-carb diets, plant-based macadamia drink may be an option to consider as it tends to be lower in carbohydrates compared to cow's milk.

  • Smooth and creamy flavor

The plant-based macadamia drink has a smooth and creamy flavor, making it attractive to those looking for variety in alternatives to cow's milk.

  • Anti-inflammatory properties

Macadamias have anti-inflation and repairing properties. Its content of healthy fats, omega 3 and 6, reduces blood cholesterol.

  • Sustainability

Macadamia nuts require less water to grow compared to some other nut sources, which could be considered more sustainable in terms of water resource use.

At del Alba you find the purest and most nutritious macadamia vegetable drink on the market, with a high nut content for a better flavor.

Buy now in our online store!

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