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Use of cashews

Cashews combine with all kinds of preparations, both sweet and salty. In recipes, they can be used in different ways and in different presentations, in a range of different preparations. Can be found.

  • Raw, roasted, fried, with sugar, honey or salt
  • In ice cream
  • Sauces, meat dishes, fish, rice, vinaigrettes
  • As an aperitif or snack
  • To batter, as an ingredient for salads or desserts
  • In pastry
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